Wild Mushroom Ragout with Cauliflower Rice
$0.00
Riced Cauliflower mixed with Parmesan Cheese, Tender Cooked Kale and Spinach Stacked with Blend of Wild Mushrooms Sauteed with Olive Oil, Shallots, Garlic, and Red Wine and a Side Salad with a Herb White Wine Vinaigrette. (Gluten Free. Vegan Option Available)
Description
Riced Cauliflower mixed with Parmesan Cheese, Tender Cooked Kale and Spinach Stacked with Blend of Wild Mushrooms Sauteed with Olive Oil, Shallots, Garlic, and Red Wine and a Side Salad with a Herb White Wine Vinaigrette. (Gluten Free. Vegan Option Available)
Red Curry Vegetable Noodles and Salad
