Description
Roasted Eggplant, Zucchini, Onions, Tomatoes and Hummus Tucked into a Flat Bread Pita, served with a side of Creamy Cucumber Dill Sauce on the side and a Marinated Chickpea Vegetable Salad. (Gluten Free Version with be served in a Gluten Free Tortilla, Vegan Version served with a Cucumber Dill Vinaigrette on the side)