Creamy Roasted Garlic Sauce, Spinach, Artichoke Hearts, Red Onions, Feta and Mozzarella Cheese on Flat Bread and Baked served with a side Salad with Champagne Vinaigrette. (Gluten Free and Vegan Option Available)
Creamy Roasted Garlic Sauce, Spinach, Artichoke Hearts, Red Onions, Feta and Mozzarella Cheese on Flat Bread and Baked served with a side Salad with Champagne Vinaigrette. (Gluten Free and Vegan Option Available)