The dishes on our traditional offerings menu are produced with foods that provide a more familiar catering experience. Each item is created to provide you with the quality and service for which
Cavalryman Steakhouse is known.
- Deviled Eggs (Serves 12)18.00
Cage-free, organic eggs with a bacon and chive filling
- Cheese Trays
with sesame and wheat stone ground crackers
- 3.75 per person
Swiss, Cheddar, pepper jack
- 4.25 per person
Gouda, Havarti, muenster
Served with choice of bagged chips or fresh raw vegetables. Alternative bread choices include:
French hoagie, ciabatta, Texas toast and white or wheat sandwich bread. Lettuce wrap option available at no additional charge. Gluten-free or sprouted grain bread $2.00 extra.
6 sandwiches minimum.
Our entrées are presented and priced as a buffet and utilize eco-friendly compostable disposable plates, flatware, glassware and napkins.
Entrées come with your choice of a side as well as water and iced tea.
Add a garden salad for $2.95 per person.
12 servings minimum.
based on market availability $2.95 each
Cabbage and apples
Served with choice of cornbread or Wyoming Soda Bread
(12 servings minimum)
- Prime rib and potato6.95
- Tomato basil5.95
- Chicken and vegetable5.95
- Beef and bison chili6.95
- Vegetarian chili5.95